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quick fry donuts
MyCookbook Recipe Database
MyCookbook Member: frygirl99
Recipe Category: Dessert
Recipe Preparation Level: easy
2 cups flour
2 tsp baking powder
1/2 cup sugar
1/4 tsp grated nutmeg
3 tbs butter, melted
6 tbs milk
Sift the flour, baking powder, half the sugar, the nutmeg and 1/2 tsp into a mixing bowl.
Beat in the butter and egg, then half the milk.
Gradually beat in the remaining milk to make a smoothe but firm dough.
Chill for 15 min.
Roll out the dough to about 1 cm (1/2 in) thick.
Cut into 3in circles and cut out the centres to make rings and holes.
Leave for 10 min, then deep fry in oil heated to 190 C (375 F), for about 5 min or until golden brown.
Drain the doughnuts on paper towels and sprinkle with remaining sugar.
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