Become a Member
- Appetizer Recipes
- Dinner Recipes
- Dessert Recipes
- Chicken Recipes
Partners & Friends
See the new Member Comments area below! Now you can add your recipe review, comments, or
suggestions to the public recipes.
BISQUICK SALMON CRUSTY
MyCookbook Recipe Database
MyCookbook Member: sparkyshirley
Recipe Category: Seafood
Recipe Preparation Level: easy
This is an old Bisquick recipe which is very good.
2 C. salmon
1/4 C. mayonnaise
1/2 T. minced onion
1/2 tsp. salt
1/2 T. chopped parsley
Reserve 6 (one inch) chunks of salmon. Toss rest of salmon
with mayonnaise mixture. Prepare 1 recipe of Bisquick biscuits.
Take 2/3 of dough and roll to a 6 x 16 inch rectangle. Place
salmon mixture down center of dough, bring sides up and
pinch edges to seal. Place on baking sheet with sealed edge
down. Shape into a ring. Make 6 diagonal slits in top of ring to
insert reserve salmon in them. Top each with butter. Bake at
375F to 400F for 15 to 20 minutes. Extra dough can make
If you were an actual member, you'd be able to click a button here that would
instantly add this recipe to your personal cookbook! Join MyCookbook today - it's free!
Feel free to send this recipe to the Guest member, or even send it to your e-mail using the options below:
If you were an actual member, you'd be able to offer a review and/or suggestions
for this recipe!
Join MyCookbook today - it's free!