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Crispy Oven-Fried Chicken
MyCookbook Recipe Database
MyCookbook Member: rystock
Recipe Category: Poultry
Recipe Preparation Level: easy
1 tsp paprika
1/2 tsp garlic powder
1/8 tsp ground thyme
1/8 tsp ground red pepper
3 boneless,skinless chicken breasts,about 5oz each
1/3 c buttermilk
1/2 c crushed corn flakes
Preheat oven to 350. In small bowl,combine paprika,
garlic powder,thyme, and red pepper;mix well and sprinkle over both sides of chicken;set aside. Pour
buttermilk into small bowl. Put corn flakes in plastic bag. Dip chicken in buttermilk and then shake in corn flakes to coat chicken. Spray the inside of an 8" square baking dish with nonstick cooking spray. Arrange chicken in dish and bake for 45 minutes,or until it is tender and coating is crisp.
Serves 3;264 cal;5.4g fat;121mg cholesterol;180mg sodium
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