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Triple Layer Cookie Bars

MyCookbook Recipe Database
MyCookbook Member: pairey
Recipe Category: Dessert
Recipe Preparation Level: easy

    Triple Layer Cookie Bars
    Makes 36 bars

    1/2 cup margarine or butter
    1 1/2 cups graham crackers crumbs
    1 (7-ounce) package flaked coconut (2 2/3 cups)
    1 (14-ounce) can EagleŽ Brand Sweetened Condensed Milk (NOT evaporated
    milk)
    1 (12-ounce) semi-sweet chocolate chips
    1/2 cup creamy peanut butter

    Preheat oven to 350° (325° for glass dish). In 13x9-inch baking pan,
    melt margarine in oven. Sprinkle crumbs evenly over margarine. Top
    evenly with coconut then EagleŽ Brand.

    Bake 25 minutes our until lightly browned. In small saucepan, over low
    heat, melt chips with peanut butter. Spread evenly over hot coconut
    layer.

    Cool 30 minutes. Chill. Cut into bars. Store loosely covered at room
    temperature.

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