MyCookbook 
- - - - - - - - - - - - - - - - - - - - - - - -
public cookbook

Back   

Shrimp & Crab Casserole

MyCookbook Recipe Database
MyCookbook Member: pairey
Recipe Category: Casseroles
Recipe Preparation Level: easy

    Shrimp and Crab Casserole
    serves 4

    1 green pepper chopped
    1 onion, chopped
    1 cup celery, chopped
    1- 6 1/2 ounce can crab meat, flaked
    1- 6 1/2 ounce can shrimp, drained
    1/2 teaspoon salt
    Dash of pepper
    1 teaspoon Worcestershire sauce
    1 cup of mayonnaise
    1- 2 ounce can of mushrooms, drained
    1- 2 ounce jar of pimientos, optional
    1- 4 ounce can of sliced water chestnuts, drained
    1 cup buttered bread crumbs

    Combine everything except bread crumbs. Spoon into a greased 2 quart casserole and sprinkle bread crumbs on top.
    Bake at 350 degrees for 30 minutes.

Share |