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Shrimp & Crab Casserole
MyCookbook Recipe Database
MyCookbook Member: pairey
Recipe Category: Casseroles
Recipe Preparation Level: easy
Shrimp and Crab Casserole
1 green pepper chopped
1 onion, chopped
1 cup celery, chopped
1- 6 1/2 ounce can crab meat, flaked
1- 6 1/2 ounce can shrimp, drained
1/2 teaspoon salt
Dash of pepper
1 teaspoon Worcestershire sauce
1 cup of mayonnaise
1- 2 ounce can of mushrooms, drained
1- 2 ounce jar of pimientos, optional
1- 4 ounce can of sliced water chestnuts, drained
1 cup buttered bread crumbs
Combine everything except bread crumbs. Spoon into a greased 2 quart casserole and sprinkle bread crumbs on top.
Bake at 350 degrees for 30 minutes.
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