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Gourmet Burger

MyCookbook Recipe Database
MyCookbook Member: issa8814
Recipe Category: Beef
Recipe Preparation Level: moderate
    Ingredients for 4 Servings

    1 1/2 lbs Gound American lamb and beef (50/50 blend; 80 percent lean)
    1/5 cup Onion, minced
    1/3 tsp Garlic powder
    1/4 tbsp Salt
    1/5 tsp Black pepper
    1/5 oz Worcestershire
    Leaf lettuce

    Procedure:

    1. Meat should be kept very cold (before mixing). Sauté onions and cool
    completely.
    2. Mix all ingredients together.
    3. Grill or broil.
    4. Season: Year round
    5. Fat: 22g , Calories: 350 , Cholesterol: 115mg , Sodium: 550mg
    6. Serving Ideas: Garnish and serve with fries, salad or beans.
    7. For Gourmet BBQ Burger: Use sautéed red onion, green pepper, molasses.
    garlic, ketchup, liquid smoke, salt and pepper.
    8. For Middle Eastern Burger: Use green onion, garlic, cumin, rosemary, thyme,
    oregano,
    9. Prep Time: 0-15 Minutes , Cooking Time: 15-30 Minutes
    10. Courtesy of: American Lamb Council - lambchef.com

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