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Slow Cooker Pot Roast
MyCookbook Recipe Database
MyCookbook Member: Blondebomb
Recipe Category: Crock Pot
Recipe Preparation Level: easy
2 (10.75 ounce) cans condensed cream of mushroom soup
1 (1 ounce) package dry onion soup mix
1 1/4 cups water
5 1/2 pounds pot roast
1 Place the mushroom soups into a slow cooker. Add the onion soup mix and the water and mix well. Add the pot roast, flipping several times in the soup mixture, to coat all sides of the roast.
2 Cook on high setting for 3 to 4 hours OR on low setting for 8 to 9 hours.
Makes 8 to 10 servings
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