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White Bean Chicken Chili

MyCookbook Recipe Database
MyCookbook Member: kdlee1023
Recipe Category: Crock Pot
Recipe Preparation Level: easy
    White Bean Chicken Chili
    5 Weight Watchers Points Per Serving

    1 tablespoon olive oil
    1 small onion -- peel/chop fine
    2 medium garlic clove -- peeled/chopped
    1 medium red bell pepper -- chopped fine
    30 ounces white beans, canned -- undrained(two 15 oz. cans)
    4 ounces green chiles -- canned/diced
    1/2 teaspoon ground cumin
    1 teaspoon chili powder
    14 1/2 ounces chicken broth -- canned, low sodium
    1/2 pound roasted chicken breast meat -- cut in 1/2 in. cubes
    2 tablespoons lime juice
    2 tablespoons cilantro -- minced
    6 tablespoons salsa -- optional
    In a large pot heat the olive oil over medium heat. Add the onion, garlic, and red pepper. Saute 5 minutes. Stir the white beans, chiles, cumin, chili powder and broth. Bring to a boil, reduce the heat and simmer 10 minutes. Stir in the chicken and simmer 5 minutes. Stir in the lime juice and cilantro. A tablespoon of salsa can be used to garnish each serving of chili, if desired.
    Serving Size : 6








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