Become a Member
- Appetizer Recipes
- Dinner Recipes
- Dessert Recipes
- Chicken Recipes
Partners & Friends
See the new Member Comments area below! Now you can add your recipe review, comments, or
suggestions to the public recipes.
MyCookbook Recipe Database
MyCookbook Member: Loretta
Recipe Category: Breakfast
Recipe Preparation Level: easy
VEGETABLE FRITTATA....serves 4-6
Light, easy to make, and pretty inexpensive. This makes a great lunch or
light dinner dish.
2 tbsp. olive oil
1 small onion, sliced
1 small potato, sliced thin
2 medium zucchini, sliced
5 eggs, beaten
1 red bell pepper,sliced
1 clove garlic
1/2 tsp. basil
4 tbsp. Parmesan cheese
Heat the oil in a large non-stick skillet. Place onion and potato in skillet
and saute for about 4 minutes, or until the onion is translucent. Add the
zucchini, garlic, and red pepper and cook until zucchini is tender. In a
bowl, beat together the eggs, basil and half of the cheese. Pour the egg
mixture over the vegetables and continue to cook over very low heat until
the mixture is almost set. Sprinkle with the remaining cheese and place
under the broiler for 1-2 minutes, until the top just starts to brown. Serve
If you were an actual member, you'd be able to click a button here that would
instantly add this recipe to your personal cookbook! Join MyCookbook today - it's free!
Feel free to send this recipe to the Guest member, or even send it to your e-mail using the options below:
If you were an actual member, you'd be able to offer a review and/or suggestions
for this recipe!
Join MyCookbook today - it's free!