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MyCookbook Member: firstname.lastname@example.org
Recipe Category: Appetizer
Recipe Preparation Level: easy
1 16 oz can salmon
1 8 oz pkg cream cheese
2 teas minced scallions
1 teas horseradish
1 tables lemon juice
1/4 teas salt
1/4 teas liquid smoke
1/2 c chopped walnuts
3 tables choped parseley
Drain & flake salmon .
combine next 6 ingredients - mix thoroughly and chill .
Combine walnuts & parseley
Shape salmon mixture into 8x2 inch log.
Roll log in nuts & parsely mixture. Wrap in plastic and chill
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