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MyCookbook Member: Tummyummy
Recipe Category: Dessert
Recipe Preparation Level: easy
1 c. butter or margarine
1/3 c. granulated sugar
2 tsp. water
2 tsp. vanilla
2 c. SIFTED flour
1 c. chopped pecans
Cream butter & sugar. Add water & vanilla. Stir in flour and pecans. Chill, at least, 4 hours.
Heat oven to 325*.
Shape dough into 1" balls or 2" fingers. Place on UNGREASED cookie sheets and bake about 20 minutes.
Remove from pan and cool slightly, then roll in powdered sugar. Makes about 3 dozen.
HAVE TO MAKE THESE FOR CHRISTMAS...A FAVORITE!
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