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Kentucky Hot Brown (Sandwich)
MyCookbook Recipe Database
MyCookbook Member: pairey
Recipe Category: Side Dish
Recipe Preparation Level: easy
Kentucky Hot Brown
2 slices white bread, toasted
2 slices turkey breast
2 slices boiled or country ham
1 cup prepared white sauce (recipe follows)
1 cup shredded cheddar cheese
4 slices bacon, cooked crisp
2 slices ripe tomato
Using two oven-proof dishes, layer the ingredients in the order given,
using half of each ingredient for each serving. (Criss-cross the
bacon and place the tomato in the middle.) Place in a 375F oven and
heat until cheese and sauce are melted and bubbling. Serve
4 T. butter
4 T. flour
1 cup cream or half-n-half
salt and pepper to taste
In a 1 qt. saucepan over medium heat, melt the butter. Whisk in the
flour until well combined; cook 1-2 minutes or until bubbly. Add cold
cream or half-n-half; increase temperature to medium hi. Whisk
constantly until the mixture boils and thickens. Remove from heat;
add salt and pepper to taste.
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