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Honey Walnut Filled Doughnuts

MyCookbook Recipe Database
MyCookbook Member: EHall
Recipe Category: Snacks
Recipe Preparation Level: moderate
    1 pkg yeast
    2 tbls water
    2 tbls honey
    2 cups flour
    1/2 tsp salt
    2 tbls butter
    1 egg
    1/4 cup milk
    oil for frying

    filling:
    1/4 cup chopped dried apricots
    1/4 cup chopped dried apple
    1/4 cup walnuts
    2 tbls honey

    honey

    Dissolve yeast in warm water; stir in honey. Mix flour and salt; blend in butter. Add yeast, egg
    and milk to form soft dough. Knead 5 minutes on a greased baking sheet. Cover and let rise in a warm place until double.

    Shape dough into 12 rounds. Deep fry in 350F oil until browned on both sides; turn dough over halfway through cooking time. Drain on paper towels.

    Mix filling ingredients together. Slit one side of doughnut and fill each with 2 to 3 teaspoons of filling.

    Serve with extra honey to drizzle on.

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