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Hash Brown Potato Casserole
MyCookbook Recipe Database
MyCookbook Member: magev
Recipe Category: Side Dish
Recipe Preparation Level: easy
Cracker Barrel Hash Brown Casserole
2 lb Frozen hash potatoes -- Thaw
1/2 c Margarine -- melt
1 t Salt
1/2 t Black pepper
1/2 c Onion -- chop fine
1 cn Cream of chicken soup
2 c Colby cheese -- grate
Preheat oven at 350~. Spray a 9x13 baking pan with non-stick cooking spray. Combine soup, margarine, salt, pepper, onions and cheese.
Gently mix in the potatoes and pour into prepared pan or dish. Bake uncovered at 350~ for 35 minutes.
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