MyCookbook 
- - - - - - - - - - - - - - - - - - - - - - - -
public cookbook

menu
> Become a Member
> Public Cookbook
     Search Recipes
    - Appetizer Recipes
    - Dinner Recipes
    - Dessert Recipes
    - Chicken Recipes

> FAQ
> Cooking Articles
> Partners & Friends

> Main Page
> Contact Us

   See the new Member Comments area below! Now you can add your recipe review, comments, or suggestions to the public recipes.

(printer-friendly version)

FRIED CHICKEN

MyCookbook Recipe Database
MyCookbook Member: westpaw1979
Recipe Category: Poultry
Recipe Preparation Level: moderate
    5 EGGS, WHOLE
    2 1/2 TABLESPOON MILK, NON-FAT DRY SOLIDS
    2 POUNDS CHICKEN CUT UP INTO PIECES
    1 1/8 CUPS FLOUR
    1 TABLESPOON SALT
    1/4 TEASPOON PEPPER, GROUND
    1 1/8 PAPRIKA, GROUND
    1 TEASPOON POULTRY SEASONING
    1/8 TEASPOON THYME, GROUND
    1/4 TEASPOON ROSEMARY, GROUND
    1/4 TEASPOON OREGANO, GROUND
    1/4 TEASPOON GARLIC SALT

    METHOD:

    1. BEAT TOGETHER EGGS AND DRY MILK, DIP CUT UP
    CHICKEN PARTS INTO EGG MIXTURE; ALLOW TO DRAIN

    2. SIFT TOGETHER REMAINING INGREDIENTS. BE SURE TO
    MIX WELL TO GET AN EVEN BLEND OF SPICES.

    3. ROLLED DRAINED CHICKEN IN DRY INGREDIENTS; SHAKE
    OFF EXCESS MIXTURE.

    4. FRY IN 350 DEGREES DEEP FAT FOR 5 MINUTES OR
    UNTIL BROWNED.

    5. PLACE BROWNED CHICKEN IN DEEP ROASTING PANS.

    6. BAKE @ 325 DEGREE UNTIL CHICKEN IS TENDER
    APPROX. 1 HOUR.

Share |


If you were an actual member, you'd be able to click a button here that would instantly add this recipe to your personal cookbook! Join MyCookbook today - it's free!

Feel free to send this recipe to the Guest member, or even send it to your e-mail using the options below:
Member:

The recipe will show up in the member's inBox
E-mail:

The message will show your user name as who sent it


If you were an actual member, you'd be able to offer a review and/or suggestions for this recipe!

Join MyCookbook today - it's free!

- - - - - - - - - - - - - - - - - - - - - - - -

Website Development & Marketing/SEO by: JADA Productions

MyCookbook online cookbook and free recipe software
MyCookbook 1998-2017 JADA Productions All Rights Reserved.