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Basic Tomato Sauce
MyCookbook Recipe Database
MyCookbook Member: Northernlights
Recipe Category: Sauces, Rubs, Marinades
Recipe Preparation Level: easy
1 28 oz. can crushed tomatoes in puree
1 15 oz. can tomato sauce
3 Tablespoons extra virgin olive oil
1 medium onion, chopped
3 cloves garlic, chopped fine
1/2 cup fresh basil chopped or 1 teaspoon dried
1 teaspoon baking soda
Salt and pepper to taste
In a medium skillet, saute the onion and garlic in the olive oil until tender. Add the crushed tomatoes and tomato sauce stirring to mix, while cooking over medium heat. Add the basil and baking soda continuing to stir. Lower heat to a simmer. Add salt and pepper to taste. Simmer for 15 minutes, stirring frequently.
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