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Barbara's Fruit Salad, EASY
MyCookbook Recipe Database
MyCookbook Member: powersnwyo
Recipe Category: Salad
Recipe Preparation Level: easy
1 small package vanilla instant pudding
1 1/2 cups milk
MAKE pudding now with the milk listed
Add: One 4oz can of concentrated frozen orange juice (right from the can, frozen) Plus 3/4 cup sour cream
Now add fruit of your choice, Barbara adds:
1 20oz can pineapple tidbits, drained
1 16oz can sliced peaches, drained and cut
1 11oz can mardarin oranges, drained
3 medium bananas
2 medium apples
cherries or grapes for color
Now put salad in baking dish and freeze, or I usually just put it in the serving dishes I'm going to use for the dinner. This way I just take it out of the freezer about an hour before the dinner and No fuss, No work that night. It's pretty and done!
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