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Baked Halibut

MyCookbook Recipe Database
MyCookbook Member: BNovak
Recipe Category: Seafood
Recipe Preparation Level: easy
    Prep: 10 min, Cook: 15 min., Serves 4
    1 Tbs. rosemary, crumbled, or 2 Tbs. fresh, minced
    1/2 tsp. pepper
    2 cloves garlic, minced
    2/3 cup seasoned breadcrumbs
    4 6 ounce halibut steaks
    1 Tbs. plus 1 tsp. virgin olive oil
    Preheat oven to 425F. Combine first 4 ingredients in a mortar or bowl and mash to a paste. Using a fork or food processor, mix paste into breadcrumbs. Season both sides of halibut steaks with salt to taste. Arrange halibut steaks in a lightly oiled baking dish. Press equal amounts of breadcrumb mixture onto the top of each piece of fish and drizzle with oil. Place in oven and roast 12-15 minutes or until fish is cooked throughout.


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