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BROWNIE OATMEAL COOKIES
MyCookbook Recipe Database
MyCookbook Member: Tummyummy
Recipe Category: Dessert
Recipe Preparation Level: moderate
2 c. (12 oz.) semisweet chocolate chips, melted
8 oz. cream cheese, softened
1/2 c. (1 stick) margarine or butter, softened
1 c. brown sugar
1/2 c. granulated sugar
1/2 tsp. vanilla
1 1/2 c. flour
1 1/2 tsp. soda
3 c. oats
1 c. chopped nuts
powdered sugar (optional)
In large mixing bowl, beat cream cheese, margarine and sugars till creamy; add eggs and vanilla, beating well. Add melted chocolate, then dry ingredients.
Stir in oats and nuts, cover and chill, at least, 1 hour, (or overnight works, too).
Roll dough into 1" balls and place on UNGREASED cookie sheets 3" apart. Bake at 350* for 8-10 minutes or when centers still look moist. Cool 1 minute, remove to wire racks. When completely cool, sprinkle with powdered sugar, if desired. Store tightly covered.
Makes about 6 dozen.
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