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BROWNIE OATMEAL COOKIES

MyCookbook Recipe Database
MyCookbook Member: Tummyummy
Recipe Category: Dessert
Recipe Preparation Level: moderate
    2 c. (12 oz.) semisweet chocolate chips, melted
    8 oz. cream cheese, softened
    1/2 c. (1 stick) margarine or butter, softened
    1 c. brown sugar
    1/2 c. granulated sugar
    2 eggs
    1/2 tsp. vanilla
    1 1/2 c. flour
    1 1/2 tsp. soda
    3 c. oats
    1 c. chopped nuts
    powdered sugar (optional)

    In large mixing bowl, beat cream cheese, margarine and sugars till creamy; add eggs and vanilla, beating well. Add melted chocolate, then dry ingredients.

    Stir in oats and nuts, cover and chill, at least, 1 hour, (or overnight works, too).

    Roll dough into 1" balls and place on UNGREASED cookie sheets 3" apart. Bake at 350* for 8-10 minutes or when centers still look moist. Cool 1 minute, remove to wire racks. When completely cool, sprinkle with powdered sugar, if desired. Store tightly covered.

    Makes about 6 dozen.

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